Sausage and Kale Pasta
Feel free to add less pasta and more kale to make this more carb friendly.
(Serves 4)
Ingredients
- 8 oz. whole wheat or whole grain pasta
- 1 c. baby portabella mushrooms, chopped
- ½ c. sundried tomatoes
- 1 ½ c.
![](/sites/default/files/styles/large/public/featured_images/10-SausageKalePasta.jpg.webp?itok=VqJ1Qa6a)